Epoxy Flooring in Cloverdale, OR

Epoxy flooring in Cloverdale gets put to work. This farming area about five miles east of Sisters on Oregon Route 126 has grown clover, alfalfa, potatoes, grasses and vegetables, watered by the Cloverdale Ditch that runs alongside Whychus Creek. The concrete out here sits under tractors, swathers, ATVs and pickups. That calls for a different floor than a city garage.

What a farm floor goes through

• Mud and irrigation water tracked in from the fields
• Hay, chaff and dust that grind into bare concrete
• Diesel, hydraulic fluid and grease drips under parked equipment
• Heavy tires turning in place, which wears the surface fast

Our approach for equipment bays We start with the slab. Old farm shop floors often have deep oil stains, wide cracks and rough patches near the door. Those get ground, cleaned out and filled. Then we lay down a high-build epoxy base, broadcast aggregate or flake for grip, and finish with a chemical-resistant topcoat. The result can be hosed off or scraped clean, and spills stay on top. Our commercial and shop floor epoxy page covers the system in more detail.

Grip matters more than gloss A wet, muddy floor is where people slip. On farm floors we always add texture. A coarser aggregate goes in work areas and around wash-down spots, and a finer one goes where people walk most. We usually skip high gloss in favor of a satin finish that hides scuffs.

The house garage, too The farmhouse garage gets lighter traffic and a lighter system. A flake floor with a UV-stable topcoat handles cars, boots and deicer brine from the highway in winter. If you want both buildings done, we quote them on one visit.

A place with deep roots Cloverdale goes back to the late 1800s, when it was a stop on the A. J. Warrin Road with a store, a blacksmith shop and room to board horses. The old one-room Cloverdale School, built around 1900, is listed as a historic resource by Deschutes County and the state. A rebuilt school from 1919 shares a site with the local fire station. Plenty of farm buildings here are old too, and older slabs are often thin or uneven. We check thickness and condition at the estimate and tell you plainly if a slab needs concrete crack and floor repair or replacement before any coating makes sense.

Wash bays and wet areas If you wash equipment inside, that part of the floor needs extra attention. We check that the slab slopes to a drain or the door, coat up the base of the walls where spray hits, and use a heavier aggregate so the area stays grippy when soaked. A coated wash area dries faster and does not grow the green film that bare concrete can.

Timing around the season Spring and summer are busy months on a farm, and they also bring the easiest curing weather. Many owners book shop floors for the slower stretches of fall. We can coat a bay in sections so equipment stays in use. Call (541) 871-3858 or

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